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American Meat Science Association
Description: Describes services for members, conferences, publications, courses and student competitions, and meat judging contest schedule and results.
Popular Searches: meatscience
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3.0 / 5.0, reviewed by Sites Like Search
Language: English
Site topics: technology food
Federación de Comercializadores del País Vasco especialistas en Pescado Fresco. Contacte con nosotros: info@fecope.com Tel: +34 94.683.1435 Fax: +34 94.683.3089
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Packers, processors and purveyors of meat in the southwest US. Features newsletter, upcoming programs, members, and regulatory information.
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Promotes the market of rendered products and provides information on the use of the products in the animal feed and technical industries. Includes a member ...
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Mainca have supplied quality equipment to the butchery, bakery and catering trades for more than 20 years.
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Science and technology, research, training, publications and advice services to the food, drink and allied industries from Campden BRI. Read more...
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Provides resources and activities on Food Science and Technology.
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